discussion from the Chowhound Spirits, New York State food community. The product is distilled in small copper pot stills and aged in Finnish ash wood for the remaining year. Luxardo Cherries: 50% candied cherries / 50% syrup. From Italy, these sweet cherries have certainly recently captured the cocktail world — and even the culinary world — by storm. Do not refrigerate. Luxardo Cherry Liqueur was renamed with the curious name “Sangue Morlacco” (Morlacco Blood) by the famous Italian poet Gabriele D’Annunzio in 1919, at the time of the Fiume military expedition. Orbiting just beyond the spirits, vermouths, liqueurs, and bitters that make up the 9-Bottle Bar solar system are a handful of important bar extras — items such as eggs, simple syrup, and grenadine — that bolster your home bar’s drink-making potential but which aren’t quite so essential to have around that they to warrant a place on the main roster. Shelf life of 3 years. Folks have reported that using frozen cherries often results in mushy Luxardo cherries. Includes: 1 Jar of Luxardo Cherries, 1 Bottle of Regan's Orange Bitters. All natural deep red color. This liqueur is distilled from ripe marasca cherries (a kind of sour cherry), their crushed pits, branches and leaves, honey, and various other secret ingredients. Up until the moment of his death, on February 24, 2015, he ran his family’s company, Dell’s Maraschino Cherries, in the Red Hook section of Brooklyn. Read the Luxardo Maraschino Cherries on LI? Small, dark color, firm cherries with an initial rush of sugar followed by a significant tartness. wholesale distributors of angostura, luxardo, peychaud's, libertine, jack rudy, scrappy's, bittercube, italian cheeses, meats and more! Maraschino cherries go back to their Italian roots. On the front label remains the dedication that the Poet sent to the Luxardo family with his signature. The distinguishing ingredient in the Brooklyn is Luxardo Maraschino, a liqueur distilled from the leaves, pits, stems and skins of sour marasca cherries. Makes the perfect Manhattan. Produced in Luxardo, Italy, these cherries are nothing like the bright red orbs you find in cocktails from workaday bars. One of the five drinks named for the New York City boroughs, the Brooklyn is much lesser known than its neighbor from across the East River, the Manhattan. select cocktail items are also stocked in japan and the united kingdom. Cherries are harvested from Luxardo's own trees and the solid components are then infused in larchwood vats for three years. The Luxardo Maraschino follows the original recipe from 1821, and requires four years to produce. 400g jar. Net Weight Luxardo Cherries… Join the discussion today. Dense and chewy with a sweet-tart flavor, these maraschino cherries are made with prized sour marasca cherries preserved in the fruit's famed liqueur. What’s Luxardo Maraschino all about? No thickening agents or preservatives used. Luxardo has emerged as the garnish gold standard for maraschino cherries in boozy stirred drinks, and jars of the Italian company’s maraschino cherries can be found at many a cocktail lounge and in the refrigerators of those fond of stirring up a Manhattan at home. Luxardo Original Maraschino Cherries – Marasca cherries in syrup, from Italy. Arthur Mondella is mourned. serving the new york area and beyond. Luxardo, The Original Maraschino Cherries. Nothing like the bright red orbs you find in cocktails from workaday bars in Luxardo, Italy, these cherries... Small copper pot stills and aged in Finnish ash wood for the remaining year color, firm cherries an. Pot stills and aged in Finnish ash wood for the remaining year of sugar followed a! 1 Jar of Luxardo cherries: 50 % syrup for three years small, dark,! Candied cherries / 50 % candied cherries / 50 % candied cherries / 50 % candied /. 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